Ep. 13: Ranking Our Favorite Steakhouses
Dining & Drinking
In a scene that’s rapidly evolving, we rank our 12 favorites. Plus: unexpected wines, the best potatoes, leftovers tips, and more. Read more
The curry has been the sole menu constant throughout Thattu’s metamorphosis from pop-up to food hall stall to brick-and-mortar. Read more

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In The Kitchen

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John and Amy discuss their top five Chicago steakhouses, and what they say about the scene right now. Read more
In a scene that’s rapidly evolving, we rank our 12 favorites. Plus: unexpected wines, the best potatoes, leftovers tips, and more. Read more
Our 12 favorites include longtime classics and inventive newcomers. Read more
The curry has been the sole menu constant throughout Thattu’s metamorphosis from pop-up to food hall stall to brick-and-mortar. Read more
These are the nominees for Chicago's 2026 dining and drinking awards. Read more